Restaurant quality catering, inspired by seasonality and exclusively by Collective Hospitality.

Business breakfasts to working lunches, signature canapés to morning teas, to degustation dinners and live chef stations.

Our menus change each season, and we are able to create and design menus to suit your requirements.

We can even arrange meetings with culinary team to discuss flavours and wine matches, or if you've booked an event with us - tastings so you can be sure that you have made the right selections for your event.